Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 353.0
Total Fat 23.0 g
Saturated Fat 3.0 g
Polyunsaturated Fat 6.6 g
Monounsaturated Fat 12.2 g
Cholesterol 0.0 mg
Sodium 152.9 mg
Potassium 210.2 mg
Total Carbohydrate 41.1 g
Dietary Fiber 2.9 g
Sugars 30.3 g
Protein 3.1 g
Vitamin A 3.8 %
Vitamin B-12 0.1 %
Vitamin B-6 5.3 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 10.8 %
Calcium 3.5 %
Copper 16.8 %
Folate 3.0 %
Iron 7.3 %
Magnesium 9.4 %
Manganese 63.1 %
Niacin 4.0 %
Pantothenic Acid 2.8 %
Phosphorus 8.1 %
Riboflavin 4.5 %
Selenium 3.7 %
Thiamin 11.4 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Vegan Pecan Pie

View the full Gluten Free Vegan Pecan Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Vegan Pecan Pie

149 calories of Pecans, (0.20 cup, halves)

104 calories of Pie crust, graham cracker, (0.10 pie shell (9" dia))

41 calories of Brown Sugar, (11 grams)

20 calories of Earth Balance Natural Buttery Spread, (0.20 tbsp)

12 calories of Dates, (0.50 date)

10 calories of Maple Syrup, (0.20 tbsp)

8 calories of Karo, Lite Syrup, (0.20 tbsp)

7 calories of Banana, fresh, (0.10 extra small (less than 6" long))

1 calories of Vanilla Extract, (0.10 tsp)


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