Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 198.0
Total Fat 11.0 g
Saturated Fat 1.9 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 4.7 g
Cholesterol 0.1 mg
Sodium 180.4 mg
Potassium 896.4 mg
Total Carbohydrate 15.6 g
Dietary Fiber 5.7 g
Sugars 5.1 g
Protein 14.7 g
Vitamin A 162.2 %
Vitamin B-12 0.0 %
Vitamin B-6 14.3 %
Vitamin C 31.2 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 168.8 %
Copper 27.9 %
Folate 31.5 %
Iron 26.4 %
Magnesium 28.1 %
Manganese 96.1 %
Niacin 6.9 %
Pantothenic Acid 3.3 %
Phosphorus 27.8 %
Riboflavin 15.2 %
Selenium 31.6 %
Thiamin 18.3 %
Zinc 15.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in GGs Tofu, Bok choi, spinach and bean sprouts!


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of GGs Tofu, Bok choi, spinach and bean sprouts!

86 calories of Tofu, firm, (0.38 block)

30 calories of Olive Oil Flavorite brand pure olive oil, (0.25 tbsp)

16 calories of Sesame Oil, (0.13 tbsp)

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

10 calories of bok choy, pak choi cooked (serving=1 cup shredded 6 oz), (0.50 serving)

9 calories of Hoisin Sauce, (0.25 tbsp)

9 calories of Green Beans (snap), (0.25 cup)

9 calories of Bean sprouts, (0.25 cup)

8 calories of Spinach, fresh, (0.13 package (10 oz))

4 calories of Fermented Chili Bean Sauce (Master Sauce Co., Chinese), (2.50 gram(s))

3 calories of Garlic, (0.75 clove)

2 calories of Scallions, raw, (0.06 cup, chopped)


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