Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 181.2
Total Fat 12.9 g
Saturated Fat 5.8 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 4.6 g
Cholesterol 240.4 mg
Sodium 308.2 mg
Potassium 168.8 mg
Total Carbohydrate 1.6 g
Dietary Fiber 0.3 g
Sugars 0.6 g
Protein 14.1 g
Vitamin A 12.5 %
Vitamin B-12 12.8 %
Vitamin B-6 6.3 %
Vitamin C 3.9 %
Vitamin D 12.1 %
Vitamin E 0.5 %
Calcium 13.5 %
Copper 1.2 %
Folate 9.7 %
Iron 6.7 %
Magnesium 1.9 %
Manganese 1.2 %
Niacin 2.3 %
Pantothenic Acid 1.2 %
Phosphorus 21.2 %
Riboflavin 16.3 %
Selenium 4.8 %
Thiamin 3.1 %
Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon, egg onion and cheese muffins

View the full Bacon, egg onion and cheese muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon, egg onion and cheese muffins

84 calories of Egg, fresh, whole, raw, (1.17 large)

57 calories of Cheddar Cheese, (0.50 oz)

36 calories of Bacon, pork, microwaved, (0.83 medium slices, cooked (raw product packed 20/lb))

4 calories of Scallions, raw, (0.83 medium (4-1/8" long))


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