Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 188.8
Total Fat 5.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 2.9 g
Cholesterol 53.7 mg
Sodium 1,294.0 mg
Potassium 532.4 mg
Total Carbohydrate 26.6 g
Dietary Fiber 3.3 g
Sugars 5.0 g
Protein 9.5 g
Vitamin A 110.7 %
Vitamin B-12 6.8 %
Vitamin B-6 17.0 %
Vitamin C 129.3 %
Vitamin D 0.0 %
Vitamin E 10.5 %
Calcium 4.9 %
Copper 9.0 %
Folate 10.0 %
Iron 11.0 %
Magnesium 10.6 %
Manganese 21.8 %
Niacin 11.4 %
Pantothenic Acid 6.1 %
Phosphorus 11.2 %
Riboflavin 7.3 %
Selenium 16.8 %
Thiamin 11.7 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Citrus Shrimp stirfry

View the full Citrus Shrimp stirfry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Citrus Shrimp stirfry

41 calories of Canola Oil, (0.33 tbsp)

36 calories of Orange Juice, (0.33 cup)

27 calories of Shrimp, cooked, (5 large)

17 calories of Carrots, raw, (0.33 cup, chopped)

12 calories of Brown Sugar, (0.67 tsp packed)

11 calories of Soy Sauce, (0.08 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Cornstarch, (0.02 cup)

9 calories of Snap peas, (0.33 cup)

6 calories of Green Peppers (bell peppers), (0.17 cup, strips)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

2 calories of Ginger, ground, (0.33 tsp)


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