Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 182.4
Total Fat 5.7 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.2 g
Cholesterol 17.1 mg
Sodium 488.9 mg
Potassium 306.1 mg
Total Carbohydrate 23.3 g
Dietary Fiber 6.5 g
Sugars 2.0 g
Protein 10.1 g
Vitamin A 5.8 %
Vitamin B-12 1.7 %
Vitamin B-6 5.6 %
Vitamin C 21.4 %
Vitamin D 0.4 %
Vitamin E 0.9 %
Calcium 12.7 %
Copper 7.8 %
Folate 25.2 %
Iron 8.5 %
Magnesium 12.6 %
Manganese 16.2 %
Niacin 2.1 %
Pantothenic Acid 2.4 %
Phosphorus 15.8 %
Riboflavin 5.3 %
Selenium 3.7 %
Thiamin 11.5 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Beans & Rice

View the full Black Beans & Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Beans & Rice

82 calories of Beans, black, (0.36 cup)

50 calories of Cheddar Cheese, (0.11 cup, shredded)

20 calories of Brown rice (1 cup cooked), (0.09 serving)

17 calories of Daisy Light Sour Cream, (0.86 tbsp)

9 calories of Onions, raw, (0.14 cup, chopped)

4 calories of Green Peppers (bell peppers), (0.11 cup, chopped)

3 calories of Pace Chunky Salsa - Mild, (0.57 tbsp)

0 calories of Lemon juice, (0.14 tbsp)

0 calories of (C) Garlic, minced, 1 tsp, (0.21 tsp)

0 calories of Salt, (0.14 tsp)


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