Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 568.0
Total Fat 38.2 g
Saturated Fat 24.1 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 11.0 g
Cholesterol 131.1 mg
Sodium 405.5 mg
Potassium 1,020.8 mg
Total Carbohydrate 39.0 g
Dietary Fiber 5.8 g
Sugars 2.8 g
Protein 19.3 g
Vitamin A 27.4 %
Vitamin B-12 9.3 %
Vitamin B-6 36.3 %
Vitamin C 74.4 %
Vitamin D 8.6 %
Vitamin E 3.0 %
Calcium 47.4 %
Copper 13.6 %
Folate 13.4 %
Iron 11.9 %
Magnesium 18.0 %
Manganese 19.1 %
Niacin 11.8 %
Pantothenic Acid 10.3 %
Phosphorus 45.5 %
Riboflavin 20.4 %
Selenium 12.8 %
Thiamin 14.2 %
Zinc 17.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scalloped Potato

View the full Scalloped Potato Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scalloped Potato

227 calories of Cheddar Cheese, (0.50 cup, shredded)

181 calories of Heavy Whipping Cream, (0.22 cup, fluid (yields 2 cups whipped))

147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))

14 calories of Onions, raw, (0.25 large)


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