Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 289.0
Total Fat 14.2 g
Saturated Fat 7.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.7 g
Cholesterol 65.0 mg
Sodium 98.4 mg
Potassium 668.9 mg
Total Carbohydrate 22.7 g
Dietary Fiber 4.4 g
Sugars 2.9 g
Protein 16.3 g
Vitamin A 3.6 %
Vitamin B-12 4.1 %
Vitamin B-6 31.7 %
Vitamin C 36.2 %
Vitamin D 0.5 %
Vitamin E 1.7 %
Calcium 5.4 %
Copper 10.6 %
Folate 8.6 %
Iron 16.4 %
Magnesium 13.4 %
Manganese 23.0 %
Niacin 27.8 %
Pantothenic Acid 11.8 %
Phosphorus 20.1 %
Riboflavin 10.8 %
Selenium 15.9 %
Thiamin 10.5 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coconut & Curry Chicken Thighs

View the full Coconut & Curry Chicken Thighs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coconut & Curry Chicken Thighs

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

76 calories of Coconut Milk - lite (Thai Kitchen Organic brand) 2 fl oz = 1 serving, (3.38 oz)

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

26 calories of Butter, salted, (0.25 tbsp)

15 calories of Curry powder, (0.75 tbsp)

11 calories of Onions, raw, (0.25 cup, sliced)

10 calories of Extra Virgin Olive Oil, (0.08 tbsp)

6 calories of Garlic, (1.25 clove)


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