Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 31.3
Total Fat 1.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 0.3 mg
Potassium 4.2 mg
Total Carbohydrate 3.6 g
Dietary Fiber 1.2 g
Sugars 2.5 g
Protein 0.5 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 1.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.1 %
Copper 0.1 %
Folate 0.2 %
Iron 0.2 %
Magnesium 0.1 %
Manganese 0.4 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.0 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tapas Style Roasted REd Peppers

View the full Tapas Style Roasted REd Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tapas Style Roasted REd Peppers

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

15 calories of 1 whole roasted red pepper, (0.50 serving)

1 calories of Clove of Garlic, (0.13 serving)

0 calories of Ingredients - Red Wine Vinager (1tbsp), (0.13 serving)

0 calories of Parsley, (0.13 tbsp)


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