Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 211.6
Total Fat 10.9 g
Saturated Fat 1.4 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 7.0 g
Cholesterol 55.3 mg
Sodium 127.1 mg
Potassium 697.3 mg
Total Carbohydrate 21.4 g
Dietary Fiber 6.7 g
Sugars 3.2 g
Protein 10.2 g
Vitamin A 187.9 %
Vitamin B-12 7.0 %
Vitamin B-6 15.6 %
Vitamin C 195.8 %
Vitamin D 0.0 %
Vitamin E 16.9 %
Calcium 12.6 %
Copper 13.9 %
Folate 39.1 %
Iron 17.7 %
Magnesium 22.6 %
Manganese 54.2 %
Niacin 10.8 %
Pantothenic Acid 4.6 %
Phosphorus 12.0 %
Riboflavin 14.3 %
Selenium 18.2 %
Thiamin 11.1 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach and Raspberry-Orange Salad

View the full Spinach and Raspberry-Orange Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach and Raspberry-Orange Salad

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

33 calories of Almonds, (0.06 cup, sliced)

31 calories of Oranges, (0.50 fruit (2-5/8" dia))

28 calories of Shrimp, cooked, (1 oz)

15 calories of Raspberries, (0.25 cup)

14 calories of Spinach, fresh, (2 cup)

10 calories of balsamic vinegar, (1 tablespoon)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

6 calories of Carrots, raw, (0.25 medium)

5 calories of Honey, (0.08 tbsp)


No nutrition or calorie comments found.