Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 251.4
Total Fat 10.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.4 g
Cholesterol 36.9 mg
Sodium 813.0 mg
Potassium 534.1 mg
Total Carbohydrate 24.5 g
Dietary Fiber 4.4 g
Sugars 5.2 g
Protein 15.3 g
Vitamin A 39.9 %
Vitamin B-12 25.8 %
Vitamin B-6 20.4 %
Vitamin C 13.3 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 8.2 %
Copper 11.7 %
Folate 13.1 %
Iron 16.1 %
Magnesium 10.5 %
Manganese 33.5 %
Niacin 18.6 %
Pantothenic Acid 6.4 %
Phosphorus 16.7 %
Riboflavin 10.1 %
Selenium 21.6 %
Thiamin 7.1 %
Zinc 20.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lamb Tangine - Slow Cooked

View the full Lamb Tangine - Slow Cooked Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lamb Tangine - Slow Cooked

76 calories of Lamb, Cubed, (2 oz)

63 calories of Chickpeas (garbanzo beans), (53.13 grams)

43 calories of Green Olive - 1 Olive, (6.88 serving)

17 calories of Celeriac, Celery Root, 156g=1cup, (39 gram(s))

16 calories of Bertolli EVOO (1 tbsp), (0.13 serving)

13 calories of Dates (Sun Date California Pitted; 5-6 dates), (0.11 serving)

6 calories of Carrots, raw, (0.25 medium)

6 calories of Molasses, blackstrap, (0.13 tbsp)

6 calories of Onion, medium yellow, (0.13 serving)

2 calories of Nutmeg, ground, (0.13 tsp)

1 calories of Garlic, (0.25 clove)

1 calories of Cumin seed, (0.13 tsp)

1 calories of Cloves, ground, (0.13 tsp)

1 calories of Ginger, ground, (0.13 tsp)

1 calories of Cardamom, ground, (0.13 tsp)

1 calories of Paprika, (0.13 tsp)

1 calories of Allspice, (0.13 tsp)

0 calories of Ginger Root, (0.25 tsp)

0 calories of Water, tap, (0.09 cup (8 fl oz))


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