Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 220.0
Total Fat 6.6 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 17.8 mg
Sodium 214.9 mg
Potassium 373.9 mg
Total Carbohydrate 27.4 g
Dietary Fiber 7.1 g
Sugars 2.3 g
Protein 14.6 g
Vitamin A 14.0 %
Vitamin B-12 0.0 %
Vitamin B-6 4.5 %
Vitamin C 15.3 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 24.6 %
Copper 8.6 %
Folate 25.5 %
Iron 13.5 %
Magnesium 13.8 %
Manganese 18.0 %
Niacin 4.2 %
Pantothenic Acid 3.6 %
Phosphorus 19.9 %
Riboflavin 22.9 %
Selenium 1.3 %
Thiamin 13.3 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in vegetarian burrito filling

View the full vegetarian burrito filling Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of vegetarian burrito filling

75 calories of Beans, black, (0.33 cup)

71 calories of Sargento Reduced Fat Mexican Cheese (1/4 cup), (0.89 serving)

41 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.06 cup)

15 calories of Sweet Corn, Fresh, (0.11 cup)

5 calories of 1 med yellow onion, (0.11 serving)

5 calories of Zucchini, (0.17 cup, sliced)

4 calories of Pepper, Bell fresh (Green, Red, Yellow or Orange) 1/2 a pepper, (0.22 serving)

4 calories of Tomatoes, red, ripe, raw, year round average, (0.11 large whole (3" dia))

2 calories of fresh hatch green chile, (0.06 cup)

0 calories of Cilantro, raw, (0.67 tbsp)


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