Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 390.2 | Total Fat | 25.5 g |
|---|---|
| Saturated Fat | 5.6 g |
| Polyunsaturated Fat | 10.6 g |
| Monounsaturated Fat | 3.7 g |
| Cholesterol | 71.3 mg |
| Sodium | 268.0 mg |
| Potassium | 451.1 mg |
| Total Carbohydrate | 14.4 g |
| Dietary Fiber | 2.6 g |
| Sugars | 2.9 g |
| Protein | 28.4 g |
| Vitamin A | 4.7 % | Vitamin B-12 | 7.9 % |
|---|---|
| Vitamin B-6 | 34.3 % |
| Vitamin C | 10.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 8.2 % |
| Calcium | 17.0 % |
| Copper | 21.7 % |
| Folate | 8.1 % |
| Iron | 12.3 % |
| Magnesium | 17.8 % |
| Manganese | 43.4 % |
| Niacin | 52.7 % |
| Pantothenic Acid | 8.9 % |
| Phosphorus | 34.2 % |
| Riboflavin | 12.2 % |
| Selenium | 28.0 % |
| Thiamin | 12.0 % |
| Zinc | 13.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Curry Chicken Salad
View the full Curry Chicken Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Curry Chicken Salad
139 calories of Walnuts, (0.75 oz)
109 calories of Chicken Breast (cooked), no skin, roasted, (0.38 breast, bone and skin removed)
64 calories of Monterey Cheese, (0.13 cup, diced)
35 calories of Kraft Mayo Light Mayonnaise (Mayo), (1 tbsp)
16 calories of Grapes, (0.25 cup, seedless)
8 calories of Curry powder, (0.38 tbsp)
6 calories of Granulated Sugar, (0.38 tsp)
Calories per serving of Curry Chicken Salad
139 calories of Walnuts, (0.75 oz)
109 calories of Chicken Breast (cooked), no skin, roasted, (0.38 breast, bone and skin removed)
64 calories of Monterey Cheese, (0.13 cup, diced)
35 calories of Kraft Mayo Light Mayonnaise (Mayo), (1 tbsp)
16 calories of Grapes, (0.25 cup, seedless)
8 calories of Curry powder, (0.38 tbsp)
6 calories of Granulated Sugar, (0.38 tsp)
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