Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 285.3
Total Fat 10.0 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.8 g
Cholesterol 52.0 mg
Sodium 903.5 mg
Potassium 522.8 mg
Total Carbohydrate 28.7 g
Dietary Fiber 8.3 g
Sugars 0.8 g
Protein 23.4 g
Vitamin A 2.8 %
Vitamin B-12 19.4 %
Vitamin B-6 7.4 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 10.4 %
Copper 2.0 %
Folate 1.2 %
Iron 14.4 %
Magnesium 2.8 %
Manganese 0.4 %
Niacin 12.8 %
Pantothenic Acid 2.2 %
Phosphorus 8.0 %
Riboflavin 8.4 %
Selenium 11.2 %
Thiamin 2.2 %
Zinc 15.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Taco Chili

View the full Slow Cooker Taco Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Taco Chili

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

100 calories of Bush's Chili Beans, (0.50 cup)

32 calories of canned tomato, crushed, 28oz, (3.50 oz)

5 calories of rotel original diced tomatoe & green chilies, (0.13 cup)

3 calories of Ortega Low Sodium Taco Seasoning Mix, (0.13 serving)


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