Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 132.9
Total Fat 4.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.6 g
Cholesterol 42.2 mg
Sodium 427.5 mg
Potassium 438.6 mg
Total Carbohydrate 11.0 g
Dietary Fiber 2.6 g
Sugars 2.2 g
Protein 11.8 g
Vitamin A 89.7 %
Vitamin B-12 2.7 %
Vitamin B-6 16.1 %
Vitamin C 42.5 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 4.2 %
Copper 7.2 %
Folate 11.1 %
Iron 7.8 %
Magnesium 6.8 %
Manganese 9.3 %
Niacin 18.8 %
Pantothenic Acid 11.1 %
Phosphorus 13.1 %
Riboflavin 9.9 %
Selenium 10.9 %
Thiamin 6.7 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Low-carb, Chicken soup

View the full Crockpot Low-carb, Chicken soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Low-carb, Chicken soup

55 calories of Chicken Thigh, (0.67 thigh, bone and skin removed)

46 calories of Cream of Chicken Soup, (0.17 can (10.75 oz))

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

12 calories of Cauliflower, raw, (0.08 head, medium (5-6" dia))

4 calories of Onion - Yellow - 1 med. (2 1/2 dia), (0.08 serving)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

0 calories of Water, tap, (0.33 cup (8 fl oz))

0 calories of Lemon Juice 'Real Lemon' 100% juice, (0.50 tsp)


No nutrition or calorie comments found.