Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 124.3
Total Fat 2.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 22.5 mg
Sodium 203.5 mg
Potassium 439.0 mg
Total Carbohydrate 15.2 g
Dietary Fiber 3.3 g
Sugars 2.9 g
Protein 11.0 g
Vitamin A 5.0 %
Vitamin B-12 0.0 %
Vitamin B-6 4.6 %
Vitamin C 25.4 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 5.1 %
Copper 6.9 %
Folate 9.7 %
Iron 12.5 %
Magnesium 6.2 %
Manganese 12.0 %
Niacin 3.2 %
Pantothenic Acid 3.3 %
Phosphorus 6.0 %
Riboflavin 3.6 %
Selenium 4.9 %
Thiamin 4.1 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chilli

View the full Homemade Chilli Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chilli

32 calories of Turkey, Ground turkey, 93% lean, (0.80 oz)

31 calories of Beans, white, (0.10 cup)

17 calories of Ground Beef 93% Lean, (0.40 oz)

13 calories of Yellow Sweet Corn, Canned, (0.10 cup)

11 calories of Unico Pure Tomatoe Paste, (0.60 oz)

8 calories of Canned Tomatoes, (0.20 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

6 calories of Mushrooms, canned, (0.10 cup)


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