Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 154.1
Total Fat 1.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 5.8 mg
Sodium 201.0 mg
Potassium 616.9 mg
Total Carbohydrate 26.8 g
Dietary Fiber 5.0 g
Sugars 3.4 g
Protein 9.9 g
Vitamin A 1.5 %
Vitamin B-12 1.3 %
Vitamin B-6 8.2 %
Vitamin C 1.8 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 8.6 %
Copper 14.0 %
Folate 16.5 %
Iron 19.2 %
Magnesium 16.8 %
Manganese 30.5 %
Niacin 5.0 %
Pantothenic Acid 2.8 %
Phosphorus 12.6 %
Riboflavin 3.8 %
Selenium 7.5 %
Thiamin 12.2 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked beans

View the full Baked beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked beans

117 calories of Beans, white, (100 grams)

19 calories of Canadian Bacon, (10 grams)

15 calories of Molasses, (5 grams)

4 calories of Tomato Paste, (5 grams)


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