Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 58.6
Total Fat 3.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 2.5 mg
Sodium 47.9 mg
Potassium 455.4 mg
Total Carbohydrate 7.1 g
Dietary Fiber 2.5 g
Sugars 3.0 g
Protein 2.2 g
Vitamin A 40.2 %
Vitamin B-12 0.0 %
Vitamin B-6 7.0 %
Vitamin C 13.8 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 4.3 %
Copper 7.7 %
Folate 7.7 %
Iron 3.5 %
Magnesium 9.9 %
Manganese 16.0 %
Niacin 3.9 %
Pantothenic Acid 2.1 %
Phosphorus 7.2 %
Riboflavin 4.3 %
Selenium 0.5 %
Thiamin 4.9 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Zucchini

View the full Italian Zucchini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Zucchini

29 calories of Zucchini, (1 cup, sliced)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

10 calories of 1 tbsp great value grated parmesan cheese, (0.50 tbsp)

0 calories of PANKO BREADCRUMB(EASTERN DRAGON), (0.50 serving)


No nutrition or calorie comments found.