Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 173.5
Total Fat 2.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.8 g
Cholesterol 58.9 mg
Sodium 703.7 mg
Potassium 358.4 mg
Total Carbohydrate 16.3 g
Dietary Fiber 2.3 g
Sugars 1.4 g
Protein 20.3 g
Vitamin A 123.4 %
Vitamin B-12 5.6 %
Vitamin B-6 26.4 %
Vitamin C 19.0 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 8.9 %
Copper 6.2 %
Folate 16.2 %
Iron 8.6 %
Magnesium 11.2 %
Manganese 18.1 %
Niacin 49.6 %
Pantothenic Acid 8.3 %
Phosphorus 19.9 %
Riboflavin 10.7 %
Selenium 30.8 %
Thiamin 15.1 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southern Chicken Soup

View the full Southern Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southern Chicken Soup

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

48 calories of Egg Noodles, enriched, (0.33 cup)

10 calories of Collards, frozen, chopped, cooked, boiled, drained, without salt, (0.17 cup, chopped)

10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))

10 calories of Onions, raw, (0.17 large)

4 calories of Better Than Boullion Vegetable, (0.83 tsp)

0 calories of Water, tap, (0.83 cup (8 fl oz))


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