Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 685.0
Total Fat 36.5 g
Saturated Fat 17.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.8 g
Cholesterol 185.0 mg
Sodium 426.3 mg
Potassium 0.0 mg
Total Carbohydrate 45.5 g
Dietary Fiber 6.0 g
Sugars 8.0 g
Protein 44.0 g
Vitamin A 17.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 42.0 %
Copper 0.0 %
Folate 0.0 %
Iron 20.5 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Enchilada Stacked Casserole

View the full Turkey Enchilada Stacked Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Enchilada Stacked Casserole

200 calories of Turkey, Ground turkey, 93% lean, (5 oz)

200 calories of Mission Yello Corn Tortillas - 1 Serving = 2 Tortillas, (2 serving)

167 calories of Marcela QUESO Quesadeilla Shredded Chese, (0.38 cup)

120 calories of Open Nature Sour Cream 1 Serving = 2 Tbsp, (2 serving)


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