Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 84.5
Total Fat 2.9 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 11.1 mg
Sodium 147.0 mg
Potassium 260.4 mg
Total Carbohydrate 10.2 g
Dietary Fiber 3.0 g
Sugars 0.2 g
Protein 5.3 g
Vitamin A 19.9 %
Vitamin B-12 3.5 %
Vitamin B-6 8.4 %
Vitamin C 22.6 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 8.6 %
Copper 5.6 %
Folate 19.0 %
Iron 9.5 %
Magnesium 5.8 %
Manganese 11.0 %
Niacin 3.1 %
Pantothenic Acid 4.3 %
Phosphorus 11.4 %
Riboflavin 8.4 %
Selenium 4.1 %
Thiamin 6.1 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light Lentil Salad

View the full Light Lentil Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light Lentil Salad

36 calories of Lentils, (31.25 grams)

33 calories of Feta Cheese, (12.50 grams)

7 calories of Shallots, (9.38 grams)

4 calories of Cucumber (with peel), (31.25 grams)

2 calories of Parsley, (5 grams)

2 calories of Lemon Juice, (0.13 lemon yields)

1 calories of Cilantro Coriander, (5 gram(s))


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