Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 142.8
Total Fat 9.2 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.6 g
Cholesterol 207.6 mg
Sodium 251.8 mg
Potassium 125.0 mg
Total Carbohydrate 2.6 g
Dietary Fiber 0.3 g
Sugars 1.1 g
Protein 12.1 g
Vitamin A 6.0 %
Vitamin B-12 8.0 %
Vitamin B-6 5.6 %
Vitamin C 2.1 %
Vitamin D 10.0 %
Vitamin E 0.0 %
Calcium 2.5 %
Copper 0.4 %
Folate 6.0 %
Iron 4.3 %
Magnesium 0.6 %
Manganese 1.7 %
Niacin 0.2 %
Pantothenic Acid 0.3 %
Phosphorus 10.5 %
Riboflavin 10.3 %
Selenium 0.1 %
Thiamin 0.6 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Susan's Low Carb Egg Drop Soup

View the full Susan's Low Carb Egg Drop Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Susan's Low Carb Egg Drop Soup

72 calories of Egg, fresh, whole, raw, (1 large)

62 calories of Stock, chicken homemade, (1 cup)

9 calories of Onion - Raw, chopped, (0.13 cup)

0 calories of Ginger, ground, (0.07 tsp)

0 calories of Bragg's Liquid Amino Acid, (0.50 tsp)


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