Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 132.0
Total Fat 9.8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 5.6 g
Cholesterol 20.6 mg
Sodium 91.1 mg
Potassium 59.4 mg
Total Carbohydrate 9.0 g
Dietary Fiber 0.7 g
Sugars 0.4 g
Protein 1.9 g
Vitamin A 4.1 %
Vitamin B-12 0.9 %
Vitamin B-6 1.3 %
Vitamin C 1.3 %
Vitamin D 1.1 %
Vitamin E 9.7 %
Calcium 1.2 %
Copper 1.5 %
Folate 6.1 %
Iron 4.1 %
Magnesium 1.5 %
Manganese 7.4 %
Niacin 3.5 %
Pantothenic Acid 0.6 %
Phosphorus 3.0 %
Riboflavin 4.6 %
Selenium 5.1 %
Thiamin 5.9 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Bread

View the full Zucchini Bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Bread

77 calories of Canola Oil, (0.04 cup)

36 calories of Flour, white, (0.08 cup)

8 calories of Egg, fresh, whole, raw, (0.13 medium)

2 calories of Zucchini, (0.08 cup, sliced)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Baking Powder, (0.01 tsp)

0 calories of Splenda Packet (1 serving = 1 packet), (1.83 serving)

0 calories of Salt, (0.01 tsp)

0 calories of Baking Soda, (0.04 tsp)


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