Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 551.2
Total Fat 33.3 g
Saturated Fat 15.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 12.9 g
Cholesterol 114.7 mg
Sodium 629.5 mg
Potassium 366.8 mg
Total Carbohydrate 32.7 g
Dietary Fiber 6.5 g
Sugars 6.5 g
Protein 31.9 g
Vitamin A 21.0 %
Vitamin B-12 48.1 %
Vitamin B-6 16.8 %
Vitamin C 25.4 %
Vitamin D 0.8 %
Vitamin E 1.7 %
Calcium 24.8 %
Copper 5.4 %
Folate 19.8 %
Iron 20.6 %
Magnesium 7.8 %
Manganese 2.9 %
Niacin 35.9 %
Pantothenic Acid 5.7 %
Phosphorus 30.8 %
Riboflavin 28.1 %
Selenium 31.3 %
Thiamin 22.6 %
Zinc 35.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Skillet Pasta

View the full Skillet Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Skillet Pasta

299 calories of Ground beef, lean, (4 oz)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

90 calories of Whole Wheat Penne (dry), (1 oz)

38 calories of Del Monte Petite Cut Diced Tomatoes, (0.75 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))


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