Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 448.4
Total Fat 33.3 g
Saturated Fat 4.2 g
Polyunsaturated Fat 4.4 g
Monounsaturated Fat 20.5 g
Cholesterol 0.0 mg
Sodium 665.7 mg
Potassium 359.1 mg
Total Carbohydrate 38.8 g
Dietary Fiber 9.2 g
Sugars 4.9 g
Protein 8.7 g
Vitamin A 32.4 %
Vitamin B-12 0.0 %
Vitamin B-6 9.6 %
Vitamin C 19.8 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 7.5 %
Copper 10.0 %
Folate 26.1 %
Iron 23.4 %
Magnesium 16.7 %
Manganese 44.2 %
Niacin 6.5 %
Pantothenic Acid 4.1 %
Phosphorus 12.7 %
Riboflavin 4.1 %
Selenium 1.3 %
Thiamin 13.3 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Salad

View the full Mexican Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Salad

240 calories of Extra Virgin Olive Oil, (2 tbsp)

57 calories of Beans, black, (0.25 cup)

55 calories of Brown Rice, medium grain, (0.25 cup)

36 calories of Tomato, Plum Baby, 1 tomato, (4 serving)

30 calories of Newman's Own Lemon Pepper Marinade, 1 Tbsp, (2 serving)

13 calories of Onions, raw, (0.50 small)

8 calories of Cumin seed, (1 tsp)

5 calories of Canned Tomatoes, (2 tbsp)

3 calories of Fresh Express - 50/50 Mix - Baby Spinach / Spring Mix, (1 cup)

1 calories of Pepper, red or cayenne, (0.25 tsp)

0 calories of Cilantro, raw, (2 tbsp)


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