Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 117.0
Total Fat 2.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 927.1 mg
Potassium 152.8 mg
Total Carbohydrate 19.9 g
Dietary Fiber 7.2 g
Sugars 1.9 g
Protein 6.8 g
Vitamin A 6.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.1 %
Vitamin C 17.3 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 0.9 %
Copper 2.3 %
Folate 3.1 %
Iron 1.6 %
Magnesium 1.9 %
Manganese 4.0 %
Niacin 1.7 %
Pantothenic Acid 1.5 %
Phosphorus 1.8 %
Riboflavin 1.7 %
Selenium 0.5 %
Thiamin 2.5 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in No meat chili

View the full No meat chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of No meat chili

79 calories of Goya Dark Red Kidney Beans, (0.44 cup)

20 calories of Olive Oil, (0.50 1tsp)

10 calories of Tomatoes, red, ripe, raw, year round average, (0.38 medium whole (2-3/5" dia))

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of 1 Med. Green Bell Pepper, (0.06 serving)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.