Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
| Calories | 143.8 | Total Fat | 2.9 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 0.9 g |
| Cholesterol | 65.0 mg |
| Sodium | 57.5 mg |
| Potassium | 312.9 mg |
| Total Carbohydrate | 3.9 g |
| Dietary Fiber | 0.7 g |
| Sugars | 0.0 g |
| Protein | 24.4 g |
| Vitamin A | 17.2 % | Vitamin B-12 | 6.7 % |
|---|---|
| Vitamin B-6 | 34.9 % |
| Vitamin C | 171.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.2 % |
| Calcium | 2.0 % |
| Copper | 5.1 % |
| Folate | 4.5 % |
| Iron | 5.7 % |
| Magnesium | 9.0 % |
| Manganese | 5.4 % |
| Niacin | 60.9 % |
| Pantothenic Acid | 9.5 % |
| Phosphorus | 22.0 % |
| Riboflavin | 6.5 % |
| Selenium | 27.2 % |
| Thiamin | 6.4 % |
| Zinc | 6.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow Cooker Chicken Fajitas
View the full Slow Cooker Chicken Fajitas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow Cooker Chicken Fajitas
126 calories of Chicken Breast (cooked), no skin, roasted, (0.44 breast, bone and skin removed)
11 calories of Yellow Peppers (bell peppers), (0.22 pepper, large (3-3/4" long, 3" dia))
4 calories of Peppers, sweet, red, fresh, (0.11 medium (approx 2-3/4" long, 2-1/2" dia))
2 calories of Garlic, (0.44 clove)
Calories per serving of Slow Cooker Chicken Fajitas
126 calories of Chicken Breast (cooked), no skin, roasted, (0.44 breast, bone and skin removed)
11 calories of Yellow Peppers (bell peppers), (0.22 pepper, large (3-3/4" long, 3" dia))
4 calories of Peppers, sweet, red, fresh, (0.11 medium (approx 2-3/4" long, 2-1/2" dia))
2 calories of Garlic, (0.44 clove)
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