Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 184.0
Total Fat 7.1 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 31.0 mg
Sodium 137.7 mg
Potassium 32.4 mg
Total Carbohydrate 27.6 g
Dietary Fiber 0.4 g
Sugars 18.8 g
Protein 3.4 g
Vitamin A 1.0 %
Vitamin B-12 1.3 %
Vitamin B-6 1.2 %
Vitamin C 5.7 %
Vitamin D 1.7 %
Vitamin E 4.5 %
Calcium 5.1 %
Copper 0.9 %
Folate 1.9 %
Iron 1.7 %
Magnesium 0.8 %
Manganese 3.6 %
Niacin 0.7 %
Pantothenic Acid 0.6 %
Phosphorus 4.0 %
Riboflavin 2.1 %
Selenium 5.2 %
Thiamin 1.1 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Loaf

View the full Lemon Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Loaf

53 calories of Crisco Pure Vegetable Oil, (0.44 tbsp)

37 calories of Powdered Sugar, (0.08 cup, unsifted)

36 calories of Wheat flour, white, all-purpose, unenriched, (0.08 cup)

30 calories of Granulated Sugar, (0.04 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Yogurt Plain Greek Yogurt, non-fat, (0.06 cup)

1 calories of Lemon juice, (0.02 cup)

1 calories of Lemon Juice, (0.01 cup)

0 calories of Lemon Peel, (0.11 tbsp)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Salt, (0.03 tsp)


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