Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 64.2 | Total Fat | 0.6 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 48.9 mg |
| Potassium | 706.4 mg |
| Total Carbohydrate | 13.8 g |
| Dietary Fiber | 4.8 g |
| Sugars | 3.1 g |
| Protein | 3.3 g |
| Vitamin A | 193.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 10.0 % |
| Vitamin C | 123.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.6 % |
| Calcium | 6.9 % |
| Copper | 6.3 % |
| Folate | 40.8 % |
| Iron | 9.7 % |
| Magnesium | 6.2 % |
| Manganese | 41.3 % |
| Niacin | 7.2 % |
| Pantothenic Acid | 5.4 % |
| Phosphorus | 9.1 % |
| Riboflavin | 9.9 % |
| Selenium | 0.8 % |
| Thiamin | 12.2 % |
| Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salad
View the full Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salad
20 calories of Carrots, raw, (50 grams)
14 calories of Romaine Lettuce (salad), (100 grams)
11 calories of Red Ripe Tomatoes, (50 grams)
8 calories of Onions, raw, (20 grams)
7 calories of Cucumber (with peel), (50 grams)
5 calories of bell pepper, red, sweet, raw, (20 gram(s))
Calories per serving of Salad
20 calories of Carrots, raw, (50 grams)
14 calories of Romaine Lettuce (salad), (100 grams)
11 calories of Red Ripe Tomatoes, (50 grams)
8 calories of Onions, raw, (20 grams)
7 calories of Cucumber (with peel), (50 grams)
5 calories of bell pepper, red, sweet, raw, (20 gram(s))
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