Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 104.1
Total Fat 8.0 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.1 g
Cholesterol 21.1 mg
Sodium 209.4 mg
Potassium 385.1 mg
Total Carbohydrate 7.6 g
Dietary Fiber 2.9 g
Sugars 1.3 g
Protein 2.1 g
Vitamin A 55.7 %
Vitamin B-12 1.1 %
Vitamin B-6 9.9 %
Vitamin C 42.4 %
Vitamin D 3.6 %
Vitamin E 2.0 %
Calcium 4.6 %
Copper 5.5 %
Folate 10.9 %
Iron 6.1 %
Magnesium 4.4 %
Manganese 12.5 %
Niacin 7.5 %
Pantothenic Acid 6.0 %
Phosphorus 6.4 %
Riboflavin 7.2 %
Selenium 3.4 %
Thiamin 4.8 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower Stuffing

View the full Cauliflower Stuffing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower Stuffing

68 calories of Butter, salted, (0.67 tbsp)

11 calories of Cauliflower, raw, (0.17 head, small (4" dia))

8 calories of Carrots, raw, (0.33 medium)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

3 calories of Celery, raw, (0.33 stalk, large (11"-12" long))

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)

1 calories of Rosemary, dried, (0.33 tsp)

1 calories of Parsley, dried, (0.33 tbsp)

1 calories of Chicken Broth, (0.08 cup (8 fl oz))

0 calories of Sage, ground, (0.17 tsp)

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.17 dash)


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