Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 75.2
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 139.4 mg
Potassium 162.9 mg
Total Carbohydrate 15.0 g
Dietary Fiber 4.2 g
Sugars 1.6 g
Protein 4.2 g
Vitamin A 11.6 %
Vitamin B-12 0.0 %
Vitamin B-6 1.9 %
Vitamin C 5.8 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.4 %
Copper 4.6 %
Folate 14.8 %
Iron 5.3 %
Magnesium 6.9 %
Manganese 11.0 %
Niacin 2.0 %
Pantothenic Acid 2.0 %
Phosphorus 6.1 %
Riboflavin 2.2 %
Selenium 0.8 %
Thiamin 5.8 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in SouthWestern Vegetarian Chili

View the full SouthWestern Vegetarian Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of SouthWestern Vegetarian Chili

43 calories of Beans, black, (0.19 cup)

10 calories of Succotash, (0.06 cup)

8 calories of Yellow Sweet Corn, Canned, (0.06 cup)

4 calories of Stewed Tomatoes, Canned, No salt, (0.06 Cup)

4 calories of Green Giant Chopped Spinach, (0.19 serving)

3 calories of 1 med yellow onion, (0.06 serving)

2 calories of 1 Med. Green Bell Pepper, (0.06 serving)

1 calories of Old El Paso Taco Seasoning, (0.13 tsp)

1 calories of Green Chili Peppers, canned, (0.02 cup)


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