Breakfast Bread Recipes

Tastes so decadent, but is actually a much lighter variation of a classic comfort-food favorite thanks to a few changes in the "custard" mixture.

This recipe idea came to me when I had a couple of day old bagels lying around. I didnt want to waste them so I thought it would be interesting to try and make a bread pudding out of them. Any bagels will do (blueberry or apple cinnamon would be great too), but it just happened that I had 2 cinnamon raisin bagels which worked out really well.

Just a few suggestions:

*If using plain bagels, you may want to add a couple of tablespoons of sugar to your custard mixture and some fresh or dried fruits for a little more flavor.

*Most of the fat in this recipe comes from the addition of walnuts so you can omit the topping altogether, but I really like it!

*Make sure your bagels arent fresh! That will effect the texture of the finished product. If you don't have any stale bagels lying around, you can lightly toast the bagels or cut up pieces the night before and allow to sit out until they're firm.

It’s an interesting quick bread since there’s both whole wheat flour and cornmeal in there, making it all deep and earthy tasting. Your wet ingredients are just buttermilk and molasses. Lots of thick, gooey molasses. There’s no other sugar in it so it turns out somewhere in between savoury and sweet. It’s not going to taste how you expect so wrap your head around that fact now.

Tastes like a dessert- eats like a meal! This is super yummy and high in protein, low in fat ! It's also easy and provides a dose of antioxidants with the dark chocolate. Best of all of you have bread( or any kind) that needs to be used- this is a GREAT way to use it and milk! Your entire family- even the picky ones- will be yumming this one down! it also makes a fabulous holiday breakfast casserole that has all the taste and non of the guilt! (Just make sure you have hot cocoa to go with it!)

MamaCD's Bread is great for breakfast, toasted with some low carb jam. Who can resist tea & toast as a mid-day snack, or perhaps a part of a meal, just make your favourite nutritious and healthy sandwich.

from Lisa Lillien "300 under 300"

This is a flour free breakfast bread that can be made in mini loaf pans or muffin pans. Great for breakfast on the go, just grab and go. Make ahead of time.

This is my mother's recipe. The dough is universal so the filling can vary. My favourites are this feta/ricotta mixture, melty cheese (just plain) and spiced cooked chicken (on the pan or grill). Feel free to experiment!

Says a breakfast bread, but serves as a great as a snack or dessert too.

Chocolate, Cheese, and Sausage are livened up by the complex interaction of chili and apple pie spices. A bit of maple syrup also hits the sweet spot!

I tried this one day and my kids liked it and asked for it again, which surprised me because last time I made bread pudding they wouldn't eat it.

A yummy, dense breakfast bread made without any fat or refined sugars. Delicious with a mug of hot tea!

Tasty oatmeal in a flash full of treats and taste! This is EXCELLENT brain food to easily start your day off.

From GroupRecipes. Its a really good breakfast/brunch bread. Spicy, fruity and oh so delicious!

a sugar-free fruit-filled delight! Serve with coffee for a yummy snack.

This is a super yummy breakfast bread and with only 4 ingredients, it's easy, too!!

You'll love this sweet breakfast bread for any time of year.

Great filling breakfast

I wanted something good, healthy and low fat for breakfast so I made this up - tastes quite good- wish I'd had more bananas. 190cal makes it less than my usual toast/butter ... any suggestions? I'd love to hear.

For some reason no one in my family likes to eat those bread ends so I save them in a bag in the freezer and make this recipe when I have enough. My kids like to drizzle some syrup over the top. I enjoy mine plain with a cup of coffee. I usually prep the bread and have it ready in the baking pan the night before. I also prep the wet ingredients and store in the fridge overnight so that in the morning I can just throw the two together and pop it in the oven quickly.

This tasty low carb, sugar free bread is full of omega 3's from the flaxseed. The pineapple and chocolate chips go really well together.

Belgian raisin bread - not as sweet as typical American raisin bread. Really delicious with a great texture.

I like the convenience of the breakfast cookies, but not the price or additives. This is full of yummy, good for you ingredients guaranteed to give you a good start on your day!