Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories | 149.5 | Total Fat | 14.1 g |
---|---|
Saturated Fat | 8.6 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 3.6 g |
Cholesterol | 37.4 mg |
Sodium | 157.0 mg |
Potassium | 111.3 mg |
Total Carbohydrate | 3.3 g |
Dietary Fiber | 0.6 g |
Sugars | 0.6 g |
Protein | 3.2 g |
Vitamin A | 15.1 % | Vitamin B-12 | 2.1 % |
---|---|
Vitamin B-6 | 1.6 % |
Vitamin C | 4.8 % |
Vitamin D | 0.8 % |
Vitamin E | 1.6 % |
Calcium | 7.8 % |
Copper | 0.7 % |
Folate | 5.1 % |
Iron | 1.7 % |
Magnesium | 1.8 % |
Manganese | 1.8 % |
Niacin | 0.7 % |
Pantothenic Acid | 1.5 % |
Phosphorus | 4.1 % |
Riboflavin | 4.5 % |
Selenium | 1.5 % |
Thiamin | 1.3 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach Artichoke Dip, Slow Cooker
View the full Spinach Artichoke Dip, Slow Cooker Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach Artichoke Dip, Slow Cooker
58 calories of Sour Cream, (0.10 cup)
41 calories of Butter, salted, (0.05 stick)
39 calories of Cream Cheese, (0.40 oz)
10 calories of Kraft 100% Grated Parmesan & Romano Cheese, (1 tsp)
5 calories of Artichokes, frozen, (0.05 package (9 oz))
3 calories of Kroger Frozen Cut Leaf Spinach, (0.10 cup)
2 calories of Green Chile Peppers Diced (Kroger), (0.30 tbsp)
1 calories of Garlic powder, (0.05 tbsp)
Calories per serving of Spinach Artichoke Dip, Slow Cooker
58 calories of Sour Cream, (0.10 cup)
41 calories of Butter, salted, (0.05 stick)
39 calories of Cream Cheese, (0.40 oz)
10 calories of Kraft 100% Grated Parmesan & Romano Cheese, (1 tsp)
5 calories of Artichokes, frozen, (0.05 package (9 oz))
3 calories of Kroger Frozen Cut Leaf Spinach, (0.10 cup)
2 calories of Green Chile Peppers Diced (Kroger), (0.30 tbsp)
1 calories of Garlic powder, (0.05 tbsp)
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