Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 112.9
Total Fat 7.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 1,870.1 mg
Potassium 443.8 mg
Total Carbohydrate 11.5 g
Dietary Fiber 3.1 g
Sugars 5.0 g
Protein 2.4 g
Vitamin A 5.9 %
Vitamin B-12 0.0 %
Vitamin B-6 3.9 %
Vitamin C 4.9 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 3.2 %
Copper 2.4 %
Folate 1.4 %
Iron 5.1 %
Magnesium 1.9 %
Manganese 10.3 %
Niacin 0.5 %
Pantothenic Acid 0.4 %
Phosphorus 1.6 %
Riboflavin 0.8 %
Selenium 1.0 %
Thiamin 1.3 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Tomato Soup Recipe (Food.com)

View the full Roasted Tomato Soup Recipe (Food.com) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Tomato Soup Recipe (Food.com)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

27 calories of 2oz Roma Tomato, (6 oz)

8 calories of Onions, raw, (0.13 cup, chopped)

8 calories of Imagine Organic Vegetable Broth, (0.25 cup)

5 calories of Garlic, (1.13 clove)

4 calories of Pepper, black, (0.25 tbsp)

2 calories of Oregano, ground, (0.13 tbsp)

0 calories of Salt, (0.25 tbsp)


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