Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 165.9
Total Fat 1.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 384.0 mg
Potassium 575.4 mg
Total Carbohydrate 32.6 g
Dietary Fiber 5.4 g
Sugars 0.9 g
Protein 5.6 g
Vitamin A 4.9 %
Vitamin B-12 0.0 %
Vitamin B-6 26.0 %
Vitamin C 40.9 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 4.6 %
Copper 14.2 %
Folate 17.7 %
Iron 11.2 %
Magnesium 10.9 %
Manganese 30.1 %
Niacin 5.9 %
Pantothenic Acid 5.3 %
Phosphorus 12.6 %
Riboflavin 3.9 %
Selenium 3.9 %
Thiamin 7.4 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Potato and Chickpea Salad

View the full Greek Potato and Chickpea Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Potato and Chickpea Salad

84 calories of Chickpeas (garbanzo beans), (70.83 grams)

53 calories of Red Potato, (75.67 grams)

10 calories of Onions, raw, (0.17 large)

8 calories of Black Olives, (9.43 grams)

6 calories of Red Ripe Tomatoes, (28.33 grams)

3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)

1 calories of Lemon Juice, (0.17 fl oz)

0 calories of Vegetable Broth, (0.02 cup)


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