Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 374.9
Total Fat 18.9 g
Saturated Fat 8.8 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 6.6 g
Cholesterol 133.9 mg
Sodium 371.4 mg
Potassium 687.2 mg
Total Carbohydrate 10.0 g
Dietary Fiber 2.1 g
Sugars 2.7 g
Protein 40.3 g
Vitamin A 86.3 %
Vitamin B-12 10.1 %
Vitamin B-6 51.2 %
Vitamin C 19.3 %
Vitamin D 2.0 %
Vitamin E 3.6 %
Calcium 11.5 %
Copper 11.5 %
Folate 18.9 %
Iron 12.9 %
Magnesium 21.6 %
Manganese 25.4 %
Niacin 98.1 %
Pantothenic Acid 13.7 %
Phosphorus 37.8 %
Riboflavin 22.6 %
Selenium 45.0 %
Thiamin 13.8 %
Zinc 12.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, herb and green veg soup

View the full Chicken, herb and green veg soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, herb and green veg soup

182 calories of Chicken Breast (cooked), no skin, roasted, (150 grams)

58 calories of Chicken stock, home-prepared, (0.67 cup)

52 calories of Heavy Whipping Cream, (1 tbsp)

34 calories of Butter, unsalted, (0.33 tbsp)

17 calories of Butter, unsalted, (0.17 tbsp)

13 calories of Spinach, frozen, (0.25 cup)

13 calories of Olive Oil, (0.33 1tsp)

4 calories of Celery, raw, (0.67 stalk, medium (7-1/2" - 8" long))

2 calories of spring onions-1 medium (15g), (0.33 serving)

0 calories of Parsley, (0.33 tbsp)


No nutrition or calorie comments found.