Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 105.6
Total Fat 4.5 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.0 g
Cholesterol 92.0 mg
Sodium 611.2 mg
Potassium 256.4 mg
Total Carbohydrate 7.5 g
Dietary Fiber 2.9 g
Sugars 1.4 g
Protein 10.4 g
Vitamin A 12.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.7 %
Vitamin C 77.2 %
Vitamin D 1.2 %
Vitamin E 0.5 %
Calcium 10.0 %
Copper 1.7 %
Folate 10.1 %
Iron 6.8 %
Magnesium 4.1 %
Manganese 9.7 %
Niacin 2.6 %
Pantothenic Acid 1.6 %
Phosphorus 3.1 %
Riboflavin 8.8 %
Selenium 4.5 %
Thiamin 3.4 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed cabbage and shrimp

View the full Sauteed cabbage and shrimp Recipe & Instructions
Submitted by: ASH10REED

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed cabbage and shrimp

36 calories of Extra Virgin Olive Oil, (0.30 tbsp)

32 calories of Bumble Bee Regular Small Shrimp, 1/4 cup/56g, (0.80 serving)

23 calories of Cabbage, fresh, (0.10 head, medium (about 5-3/4" dia))

6 calories of Mushrooms, Fresh, White Button, Sliced (3 oz / 85g), (0.30 serving)

4 calories of Soy sauce (shoyu), low sodium, (0.40 tbsp)

2 calories of bell pepper, red, sweet, raw, (7.40 gram(s))

2 calories of Garlic, (0.40 tsp)

2 calories of Green Onion (fresh-1 stalk), (0.50 serving)


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