Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 73.1
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 2.0 mg
Potassium 117.5 mg
Total Carbohydrate 18.5 g
Dietary Fiber 0.7 g
Sugars 16.7 g
Protein 0.4 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.5 %
Vitamin C 5.4 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 3.6 %
Copper 0.5 %
Folate 0.7 %
Iron 0.5 %
Magnesium 1.3 %
Manganese 4.0 %
Niacin 0.6 %
Pantothenic Acid 0.3 %
Phosphorus 0.6 %
Riboflavin 0.9 %
Selenium 0.8 %
Thiamin 0.5 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb sauce

View the full Rhubarb sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb sauce

61 calories of Granulated Sugar, (0.08 cup)

8 calories of Rhubarb, (0.33 cup, diced)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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