Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 130.7
Total Fat 7.8 g
Saturated Fat 0.6 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.2 g
Cholesterol 0.0 mg
Sodium 447.6 mg
Potassium 420.3 mg
Total Carbohydrate 16.1 g
Dietary Fiber 4.9 g
Sugars 7.7 g
Protein 2.8 g
Vitamin A 19.7 %
Vitamin B-12 0.0 %
Vitamin B-6 9.4 %
Vitamin C 57.3 %
Vitamin D 0.0 %
Vitamin E 7.7 %
Calcium 2.4 %
Copper 5.9 %
Folate 9.3 %
Iron 4.2 %
Magnesium 7.2 %
Manganese 15.5 %
Niacin 5.3 %
Pantothenic Acid 4.6 %
Phosphorus 4.8 %
Riboflavin 3.8 %
Selenium 1.2 %
Thiamin 6.7 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cajun Eggplant Planks with Creole Seasoning


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cajun Eggplant Planks with Creole Seasoning

62 calories of Canola Oil, (0.50 tbsp)

44 calories of Eggplant, fresh, (170.10 grams)

8 calories of diced tomatoes fresh, (0.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Bell peppers (Green, Red, Yellow, Orange), (0.13 cup)

2 calories of Garlic, (0.50 clove)

1 calories of Cider Vinegar, (0.50 tbsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Fresh Chives, (1 tsp chopped)

0 calories of Salt, (0.07 tsp)

0 calories of Emeril's Essence Creole Seasoning, (0.50 tsp)


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