Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 297.7
Total Fat 15.4 g
Saturated Fat 3.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 5.3 g
Cholesterol 10.0 mg
Sodium 977.5 mg
Potassium 290.9 mg
Total Carbohydrate 31.6 g
Dietary Fiber 6.1 g
Sugars 1.5 g
Protein 8.7 g
Vitamin A 8.1 %
Vitamin B-12 0.0 %
Vitamin B-6 28.5 %
Vitamin C 27.7 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.5 %
Copper 10.6 %
Folate 20.1 %
Iron 10.4 %
Magnesium 8.8 %
Manganese 37.1 %
Niacin 0.8 %
Pantothenic Acid 3.6 %
Phosphorus 10.8 %
Riboflavin 2.4 %
Selenium 4.8 %
Thiamin 2.3 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Cucumber & Chickpea Breakfast Salad


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Cucumber & Chickpea Breakfast Salad

143 calories of Chickpeas (garbanzo beans), (0.50 cup)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

40 calories of Mezzetta Pitted Greek Kalamata Olives (4 olives in a serving), (1 serving)

40 calories of Cheese - Feta, Crumbled - Treasure Cave x 1/4 Cup, (0.50 serving)

7 calories of Cucumber, Fresh (1 Cup Sliced), (0.50 serving)

7 calories of Trader Joe's Fire Roasted Red Peppers, (0.13 cup)

1 calories of Pompeian Gourmet Red Wine Vinegar 1tbsp, (0.50 tbsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (1 dash)


No nutrition or calorie comments found.