Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 329.1 | Total Fat | 6.2 g |
|---|---|
| Saturated Fat | 1.6 g |
| Polyunsaturated Fat | 1.4 g |
| Monounsaturated Fat | 1.9 g |
| Cholesterol | 139.4 mg |
| Sodium | 127.5 mg |
| Potassium | 580.3 mg |
| Total Carbohydrate | 13.1 g |
| Dietary Fiber | 2.2 g |
| Sugars | 3.0 g |
| Protein | 52.2 g |
| Vitamin A | 178.4 % | Vitamin B-12 | 14.3 % |
|---|---|
| Vitamin B-6 | 70.6 % |
| Vitamin C | 49.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.2 % |
| Calcium | 4.3 % |
| Copper | 9.7 % |
| Folate | 6.2 % |
| Iron | 11.9 % |
| Magnesium | 18.6 % |
| Manganese | 13.0 % |
| Niacin | 128.4 % |
| Pantothenic Acid | 21.3 % |
| Phosphorus | 46.3 % |
| Riboflavin | 17.2 % |
| Selenium | 58.0 % |
| Thiamin | 14.2 % |
| Zinc | 13.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken + Veg 1
View the full Chicken + Veg 1 Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken + Veg 1
273 calories of Chicken Breast (cooked), no skin, roasted, (225 grams)
45 calories of Sweet potato, (0.33 sweetpotato, 5" long)
6 calories of Green Beans (snap), (3.33 beans (4" long))
5 calories of Green Peppers (bell peppers), (1.67 tbsp)
Calories per serving of Chicken + Veg 1
273 calories of Chicken Breast (cooked), no skin, roasted, (225 grams)
45 calories of Sweet potato, (0.33 sweetpotato, 5" long)
6 calories of Green Beans (snap), (3.33 beans (4" long))
5 calories of Green Peppers (bell peppers), (1.67 tbsp)
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