Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 74.7
Total Fat 0.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 1.2 mg
Sodium 870.8 mg
Potassium 472.8 mg
Total Carbohydrate 16.2 g
Dietary Fiber 0.7 g
Sugars 0.1 g
Protein 3.5 g
Vitamin A 157.7 %
Vitamin B-12 3.9 %
Vitamin B-6 9.9 %
Vitamin C 32.8 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 13.8 %
Copper 6.1 %
Folate 10.2 %
Iron 5.9 %
Magnesium 12.1 %
Manganese 16.0 %
Niacin 5.7 %
Pantothenic Acid 6.0 %
Phosphorus 10.2 %
Riboflavin 7.2 %
Selenium 3.0 %
Thiamin 7.5 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut squash & spinach soup.

View the full Butternut squash & spinach soup. Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut squash & spinach soup.

41 calories of Butternut Squash, (0.50 cup, cubes)

21 calories of Milk, nonfat, (0.25 cup)

7 calories of Onions, raw, (0.25 small)

2 calories of Spinach, fresh, (0.25 cup)

2 calories of Nutmeg, ground, (0.13 tsp)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Garlic, (0.25 clove)

0 calories of Water, tap, (1 cup (8 fl oz))

0 calories of Salt, (0.25 tsp)


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