Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 702.1 | Total Fat | 27.8 g |
|---|---|
| Saturated Fat | 8.5 g |
| Polyunsaturated Fat | 4.9 g |
| Monounsaturated Fat | 12.6 g |
| Cholesterol | 78.8 mg |
| Sodium | 16,184.1 mg |
| Potassium | 1,753.0 mg |
| Total Carbohydrate | 66.0 g |
| Dietary Fiber | 4.3 g |
| Sugars | 25.3 g |
| Protein | 46.2 g |
| Vitamin A | 73.5 % | Vitamin B-12 | 9.2 % |
|---|---|
| Vitamin B-6 | 62.8 % |
| Vitamin C | 77.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 9.4 % |
| Calcium | 16.8 % |
| Copper | 41.9 % |
| Folate | 48.8 % |
| Iron | 39.4 % |
| Magnesium | 26.8 % |
| Manganese | 52.5 % |
| Niacin | 92.5 % |
| Pantothenic Acid | 8.7 % |
| Phosphorus | 46.0 % |
| Riboflavin | 58.1 % |
| Selenium | 44.7 % |
| Thiamin | 46.6 % |
| Zinc | 19.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bacon, Cauliflower, Leek Soup
View the full Bacon, Cauliflower, Leek Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bacon, Cauliflower, Leek Soup
346 calories of Chicken stock, home-prepared, (4 cup)
217 calories of Bacon, pork, microwaved, (5 medium slices, cooked (raw product packed 20/lb))
109 calories of Leeks, (2 leek)
22 calories of Shallots, (3 tbsp chopped)
8 calories of Cauliflower, cooked, (2 flowerets)
1 calories of Parsley, (1 tbsp)
0 calories of Salt, (2 tbsp)
0 calories of Bragg Apple Cider Vinegar, (1 tbsp)
Calories per serving of Bacon, Cauliflower, Leek Soup
346 calories of Chicken stock, home-prepared, (4 cup)
217 calories of Bacon, pork, microwaved, (5 medium slices, cooked (raw product packed 20/lb))
109 calories of Leeks, (2 leek)
22 calories of Shallots, (3 tbsp chopped)
8 calories of Cauliflower, cooked, (2 flowerets)
1 calories of Parsley, (1 tbsp)
0 calories of Salt, (2 tbsp)
0 calories of Bragg Apple Cider Vinegar, (1 tbsp)
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