Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 44.8
Total Fat 1.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.6 g
Cholesterol 62.0 mg
Sodium 84.5 mg
Potassium 23.0 mg
Total Carbohydrate 2.8 g
Dietary Fiber 0.0 g
Sugars 1.2 g
Protein 5.1 g
Vitamin A 2.0 %
Vitamin B-12 2.7 %
Vitamin B-6 1.4 %
Vitamin C 0.0 %
Vitamin D 3.3 %
Vitamin E 0.0 %
Calcium 4.0 %
Copper 0.0 %
Folate 2.0 %
Iron 1.3 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 3.3 %
Riboflavin 3.4 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheesecake

View the full Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheesecake

24 calories of Egg, fresh, whole, raw, (0.33 large)

17 calories of Fage Total 0% Fat Free Plain Greek Yogurt, (1 oz)

4 calories of Jello sugar free fat free instant vanilla pudding mix (not prepared), (1.33 gram(s))

0 calories of Truvia Natural Sweetener, (0.17 serving)


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