Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 107.6
Total Fat 0.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 16.0 mg
Sodium 244.9 mg
Potassium 121.9 mg
Total Carbohydrate 24.8 g
Dietary Fiber 1.6 g
Sugars 12.7 g
Protein 3.0 g
Vitamin A 3.0 %
Vitamin B-12 4.7 %
Vitamin B-6 4.4 %
Vitamin C 0.7 %
Vitamin D 4.0 %
Vitamin E 0.3 %
Calcium 3.6 %
Copper 3.0 %
Folate 6.0 %
Iron 7.8 %
Magnesium 3.4 %
Manganese 3.5 %
Niacin 4.7 %
Pantothenic Acid 0.9 %
Phosphorus 5.9 %
Riboflavin 7.2 %
Selenium 3.3 %
Thiamin 6.6 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bridget May's Whole Wheat Muffins With Raisins


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bridget May's Whole Wheat Muffins With Raisins

18 calories of Flour, white, (0.04 cup)

17 calories of Raisins, (0.04 cup (not packed))

16 calories of Whole Wheat Flour, (0.04 cup)

15 calories of Granulated Sugar, (0.02 cup)

11 calories of Brown Sugar, (0.02 cup, unpacked)

10 calories of Post Bran Flakes Cereal, (0.08 cup (1 serving))

7 calories of Milk, nonfat, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of greek god nonfat plain yogurt, (0.02 serving)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Applesauce, unsweetened, (1 grams)

0 calories of Cider Vinegar, (0.08 tbsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.08 tsp)


No nutrition or calorie comments found.