Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 389.1
Total Fat 26.9 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.9 g
Cholesterol 80.4 mg
Sodium 215.4 mg
Potassium 424.1 mg
Total Carbohydrate 2.5 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 32.1 g
Vitamin A 3.6 %
Vitamin B-12 65.7 %
Vitamin B-6 24.9 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 18.3 %
Copper 5.4 %
Folate 2.5 %
Iron 15.9 %
Magnesium 7.0 %
Manganese 1.3 %
Niacin 21.2 %
Pantothenic Acid 4.1 %
Phosphorus 22.9 %
Riboflavin 14.2 %
Selenium 26.9 %
Thiamin 10.0 %
Zinc 36.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot chuck roast

View the full Crockpot chuck roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot chuck roast

336 calories of Beef chuck, arm pot roast, (4 oz)

41 calories of Butter, unsalted, (0.40 tbsp)

12 calories of Brown Gravy Mix McCormick, (0.60 serving)

0 calories of Bay Leaf, (0.20 tsp, crumbled)

0 calories of Water, tap, (0.15 cup (8 fl oz))

0 calories of Aldi Minced Garlic, (0.60 tsp)


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