Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 259.5
Total Fat 9.3 g
Saturated Fat 5.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.4 g
Cholesterol 24.8 mg
Sodium 202.7 mg
Potassium 184.9 mg
Total Carbohydrate 43.8 g
Dietary Fiber 2.2 g
Sugars 19.2 g
Protein 3.8 g
Vitamin A 8.5 %
Vitamin B-12 0.3 %
Vitamin B-6 10.4 %
Vitamin C 5.5 %
Vitamin D 1.6 %
Vitamin E 1.4 %
Calcium 1.1 %
Copper 2.8 %
Folate 1.8 %
Iron 6.8 %
Magnesium 3.1 %
Manganese 4.0 %
Niacin 7.4 %
Pantothenic Acid 1.1 %
Phosphorus 1.2 %
Riboflavin 7.4 %
Selenium 1.0 %
Thiamin 9.1 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread Muffins

View the full Banana Bread Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread Muffins

81 calories of Butter, salted, (0.10 stick)

80 calories of Flour - Gold medal all purpose flour, (0.20 cup)

32 calories of Banana, fresh, (0.30 medium (7" to 7-7/8" long))

31 calories of Honey, (0.03 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

17 calories of (dried fruit) Sun-ripened mixed Fruit (1/4c serving), (0.15 serving)

3 calories of Egg white, fresh, (0.20 large)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.05 tsp)


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