Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 123.5
Total Fat 6.9 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 20.1 mg
Sodium 421.8 mg
Potassium 364.2 mg
Total Carbohydrate 10.6 g
Dietary Fiber 1.0 g
Sugars 4.0 g
Protein 5.2 g
Vitamin A 6.4 %
Vitamin B-12 4.6 %
Vitamin B-6 6.3 %
Vitamin C 9.4 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 8.0 %
Copper 8.7 %
Folate 6.7 %
Iron 3.5 %
Magnesium 5.7 %
Manganese 13.7 %
Niacin 7.5 %
Pantothenic Acid 5.4 %
Phosphorus 11.8 %
Riboflavin 8.3 %
Selenium 4.4 %
Thiamin 4.6 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gaspacho Blanco

View the full Gaspacho Blanco Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gaspacho Blanco

68 calories of Sour Cream, reduced fat, (50 grams)

16 calories of Cucumber (peeled), (1 cup, pared, chopped)

8 calories of Balsamic Vinegar, (1 tbsp)

8 calories of Granulated Sugar, (0.50 tsp)

4 calories of Garlic, (1 cloves)

3 calories of Chicken Broth, (2 fl oz)


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