Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 520.2
Total Fat 1.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 5.6 mg
Potassium 154.0 mg
Total Carbohydrate 116.9 g
Dietary Fiber 3.3 g
Sugars 0.6 g
Protein 7.1 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 28.2 %
Vitamin C 0.1 %
Vitamin D 0.7 %
Vitamin E 1.5 %
Calcium 1.9 %
Copper 8.6 %
Folate 2.0 %
Iron 4.7 %
Magnesium 15.0 %
Manganese 105.5 %
Niacin 19.5 %
Pantothenic Acid 11.2 %
Phosphorus 17.5 %
Riboflavin 2.4 %
Selenium 17.5 %
Thiamin 15.8 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ATK gluten free flour blend

View the full ATK gluten free flour blend Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ATK gluten free flour blend

295 calories of Rice flour, white, (0.51 cup)

103 calories of Rice flour, brown, (0.18 cup)

86 calories of Bob's Red Mill Potato Starch, (2.14 tbsp)

32 calories of Bob's Red Mill Tapioca Starch, (0.08 cup)

2 calories of Great Value Instant Nonfat Dry Milk Powdered, (0.03 cup)


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