Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 148.8
Total Fat 7.6 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 186.7 mg
Potassium 646.4 mg
Total Carbohydrate 19.1 g
Dietary Fiber 5.7 g
Sugars 10.4 g
Protein 4.7 g
Vitamin A 263.0 %
Vitamin B-12 0.3 %
Vitamin B-6 28.8 %
Vitamin C 515.1 %
Vitamin D 8.6 %
Vitamin E 8.2 %
Calcium 4.8 %
Copper 14.6 %
Folate 16.9 %
Iron 7.4 %
Magnesium 8.0 %
Manganese 19.2 %
Niacin 15.2 %
Pantothenic Acid 10.6 %
Phosphorus 10.7 %
Riboflavin 16.9 %
Selenium 8.2 %
Thiamin 13.0 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jill's Homemade Veg Stirfry 2 serv

View the full Jill's Homemade Veg Stirfry 2 serv Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jill's Homemade Veg Stirfry 2 serv

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

40 calories of Peppers, sweet, red, fresh, (1.25 medium (approx 2-3/4" long, 2-1/2" dia))

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Mushrooms, fresh, (2.50 medium)

6 calories of Broccoli, fresh, (0.25 cup, chopped or diced)

4 calories of Garlic, (1 clove)

2 calories of Kikkoman Low Sodium Soy Sauce, (0.17 tbsp)

1 calories of Kirkland Chicken Stock, (1 oz)


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