Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 144.7
Total Fat 0.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 74.9 mg
Potassium 60.6 mg
Total Carbohydrate 34.8 g
Dietary Fiber 2.0 g
Sugars 21.8 g
Protein 2.4 g
Vitamin A 50.4 %
Vitamin B-12 2.1 %
Vitamin B-6 0.1 %
Vitamin C 0.4 %
Vitamin D 1.3 %
Vitamin E 0.7 %
Calcium 3.7 %
Copper 3.4 %
Folate 0.6 %
Iron 5.6 %
Magnesium 2.7 %
Manganese 4.3 %
Niacin 4.2 %
Pantothenic Acid 0.1 %
Phosphorus 1.7 %
Riboflavin 4.3 %
Selenium 0.4 %
Thiamin 5.1 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Chocolate Cupcakes

View the full Vegan Chocolate Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Chocolate Cupcakes

76 calories of Granulated Sugar, (0.10 cup)

52 calories of Flour - Gold medal all purpose flour, (0.13 cup)

6 calories of Libbys 100% pure pumpkin, canned, (0.08 cup)

4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)

4 calories of Silk Soy Milk, original, (0.04 cup)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Morton Iodized Salt, (0.02 tsp)


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